Webb4 jan. 2024 · Method. Melt the butter in a large pan, then fry the bacon and onion, stirring until they start to turn golden. Tip in the leeks and potatoes, stir well, then cover and turn … Webb26 jan. 2024 · Melt the butter in a soup pot set over medium heat. I use a 5-quart Dutch oven. Add in the olive oil. Add in the sliced leek; season with salt and pepper, and saute for about 6 minutes, or until softened. Stir frequently. Stir in the garlic and cook for 15 seconds. Stir in the cubed potatoes; cook for 20 seconds.
Simple leek and potato soup recipe - BBC Food
WebbIncrease to medium-high. Add garlic, potatoes, salt, and pepper. Cook for 1 minute, then add vegetable broth, water, thyme, and bay leaf. Bring to a boil. Lower heat and cover pot with a lid and simmer for 15 minutes, or … Webb13 dec. 2024 · 1. Heat oil in a pot; add garlic, leek and saute until tender. 2. Add celery, potatoes and stir to mix. 3. Add bay leaves, salt, pepper, vegetable stock and bring to boil over high. 4. Switch off the heat, discard the bay leaves, add the fresh herbs and wait for them to just wilt. green peas song
Scottish Chicken & Leek Soup (Cock-a-Leekie) - Farmersgirl Kitchen
Webb12 apr. 2024 · Once the stock comes to a boil, reduce the heat to medium. Let the mixture simmer for 60-90 minutes, stirring once or twice during this time. Cool & strain: Let the veggie stock cool for 10-15 minutes. Then, carefully strain the liquid with a fine mesh strainer (affiliate link) placed over a large, heat-proof bowl. Webb30 nov. 2024 · Stir the potatoes into the softened onions and leeks and stir well to make sure that the potatoes get fully incorporated. Season well with sea salt. *see notes. Pour the vegetable stock into the pot and stir in the curry and turmeric. Bring the soup to a boil then turn it down to a simmer. WebbBring to a boil, reduce the heat, cover and simmer 30 minutes. Taste and adjust salt. Remove the bay leaf and discard. Step 2. Puree the soup with an immersion blender or a … fly shoes size chart